Steakhouse Vegetable Stew

Experience a hearty, flavorful vegetable stew with savory tofu chunks and an abundance of fragrant herbs and vegetables. This vegan beef stew is filling and perfect for beating the cold winter blues. For the ultimate experience, serve with crusty bread (optional) to soak up every drop of the delicious gravy.

Per serving (1/4 of dish): cal 519, fat 8g, sodium 963 mg, carbs 65g (fiber 7g, sugar 9g) protein 11g

Common Allergens: wheat