Baked Chimis
$ 22.00
Simple, smoky, crispy baked chimichangas loaded with beans, tofu, peppers and perfectly balanced Mexican spices served with chip and kale made vegan cheese and salsa, are fun dinner treat.
Per serving(1/4 dish): cal 403, fat 16g, sodium 816 mg, (carbs 54g, fiber 11g, sugars 4g) protein 13g
Common Allergens: soy, wheat
Common Allergens: soy, wheat
