Black Eye Peas Dal

Indulge in the delicious and nutritious flavor of Black Eye Peas Dal, a luxurious and flavorful Indian stew made with simple ingredients including iron-rich black eye peas, lentils, and vegetables, served in a creamy cashew sauce. Enjoy it with pitta bread or over hot brown rice for a satisfying and nourishing meal packed with essential nutrients such as calcium, potassium, and multiple vitamins. This herb-infused dish is perfect for any appetite and is sure to please.
Per serving (1/4 of dish): cal 685, fat 9g, sodium 934mg, carbs 73g (fiber 10g, sugars 8g) protein 12g
Common Allergens: cashews, wheat/Nut free: coconut, wheat